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Antigua Cocina Mexicana
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Dinner Menu

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Dinner Menu

Appetizers

Chile Rellenos

$11

Roasted Hatch green chile stuffed with sharp cheddar in a crispy shell. Served with mild tomatillo dipping sauce

123 pops1 review
 

Ceviche Classico

$14

Classic fish or shrimp ceviche recipe served with tostadas

11 pop2 reviews
 

Quesadillas Fritas

$9

Handmade to order quesadillas from corn masa. Stuffed with your choice of mushroom, chorizo, or rajas

Quesadillas Fritas
44 pops
 

Coctel de Camaron

$12

Eight jumbo shrimp tossed with our house cocktail sauce

1 review
 

Nachos Antigua

$11

Large corn tortilla chips topped with beans, pico de gallo, sour cream, guacamole and your choice of mesquite grilled ribeye or chicken

77 pops3 reviews
 

Sampler

$14

Cant decide, try them all. Chile Rellenos, Quesadillas Fritas, Camarones Momia, Fresh Guacamole, and a variety of house made sauces

11 pop
 

Queso Fundido

$12

Stringy Chihuahua cheese melted to perfection topped with homemade chorizo, sauted mushrooms, or roasted poblano strips. Served on a cast iron skillet and fresh tortillas

415 pops1 review
 

Sopas y Ensaladas

Sopa de Fideo

Classic vermicelli soup in a light tomato broth

Cup $4Bowl $7
 

Sopa Azteca

House recipe soup with avocado bites, crispy tortilla strips, queso fresco, and crema Mexicana

Cup $6Bowl $9
1 review
 

Ensalada de Nopal

$8

Cactus salad tossed with avocado bites, red onion, tomatoes, cilantro, and a sprinkle of queso fresco

11 pop1 review
 

Guacamole Salad

$9

Made to order from ripe avocados with tomatoes, red onion, jalapeño, and cilantro

11 pop
 

Flame Broiled Fajitas

Served with rice, black beans, guacamole, sour cream, pico de gallo, and fresh tortillas

Black Angus Ribeye

$23

Marinated ribeye cooked medium on the char broiler

Black Angus Ribeye
9 reviews
819 pops9 reviews
 

All-Natural Chicken Breast

$21

All-natural hormone free chicken breast

All-Natural Chicken Breast
 

Jumbo Shrimp

$25

Ten seasoned jumbo shrimp on the char broiler

112 pops
 

Veggie

$16

Vegetable medley with asparagus, zucchini, bell pepper, and onion

 

Tacos

Ribeye Tacos

$14

USDA choice ribeye cooked over open flame on a cheese crusted tortilla. Topped with thin slices of radish, red onion, fresh cilantro. Chile de árbol salsa on the side

Ribeye Tacos
4 reviews
1111 pops4 reviews
 

Pork Belly Tacos

$15

Tender braised pork belly topped with radish, red onion, avocado, queso fresco, crema Mexicana and a roasted peanut tomatillo salsa

N
Pork Belly Tacos
2 reviews
112 pops2 reviews
 

Baja Tacos

$14

Baja California inspired shrimp tacos. Sautéed shrimp on a layer of fresh-made guacamole, topped with mex-slaw, cilantro, and queso fresco

11 pop3 reviews
 

Especialidades de Casa

Pollo En Chipotle

$19

Flame broiled, antibiotic-free chicken breast smothered in a creamy chipotle sauce. Served with arroz blanco and roasted corn

33 pops1 review
 

Chile En Nogada

$18

Roasted Poblano pepper filled with a mix of pork, beef, dry fruits, vegetables, and mixed nuts. Covered in a velvety, walnut nogada sauce, topped with pomegranate seeds and parsley. Served with roasted corn rice and a spring salad

N
Chile En Nogada
3 reviews
22 pops3 reviews
 

Chile Relleno De Panela

$14

Large Poblano pepper stuffed with Panela cheese dipped in egg batter fried to a golden crisp, smothered in a flavorful tomato sauce with a hint of cinnamon. Served with black beans and roasted corn rice

Chile Relleno De Panela
11 pop
 

Cochinita Pibil

$15

A classic recipe from the state of Yucatán. Tender marinated pork baked in banana leaves. Served with pickled onions, roasted corn rice, and fresh corn tortillas

11 pop
 

Pozole

$13

Homestyle pozole served with cabbage, radish, and tostadas

 

Plato Combinado

$18

Hand pinched sope topped with chicken, quesadilla frita, enchilada of choice, and nopalitos. Served with roasted corn rice and refried beans

112 pops
 

Ribeye Burger

$16

Hand formed seasoned ribeye patty cooked to your liking topped with chihuahua cheese served open faced. Served with house made seasoned potato wedges.

33 pops
 

Platos del Mar

Served with arroz blanco and spring salad

Camarones Encremados

$19

Nine jumbo shrimp sautéed with vegetables, finished off in a light creamy house recipe sauce, light yet savory

11 pop1 review
 

Camarones Momia

$17

Mummy style shrimp! Six jumbo, bacon wrapped shrimp stuffed with manchengo cheese, fried crispy. Served with arroz blanco and serrano dip. ** No salad

33 pops
 

Camarones Al Ajillo

$18

Jumbo shrimp sautéed in garlic butter with a hint of chile mulato, a mild dried red chile

11 pop
 

Pulpo Borracho

$26

A seafood experience like no other! Whole octopus tentacles slow cooked to ensure tenderness, finished off on the charbroiler with a tequila-habanero glaze

Pulpo Borracho
3 reviews
22 pops3 reviews
 

Pescado a la Veracruzana

$21

Veracurz-style fish! A classic Gulf of Mexico dish that brings traditional Mexican Flavors. Red Snapper in a light, colorful, and simple Mexican sauce with tomatoes, capers and olives

Pescado a la Veracruzana
 

Cortes

Frenched Bone-in Pork Chop

$21

12 oz center cut sirloin chop with superior marbling. Served with roasted corn and fire roasted asparagus

11 pop
 

Cowboy Steak

$31

16 oz, 21-day aged, bone in ribeye seasoned to perfection over open flame. Served with zucchini medley and roasted corn

415 pops
 

Tampiqueña

$19

6oz ribeye steak served with Spanish rice, black beans, an enchilada, and nopalitos

55 pops1 review
 

Tomahawk

$72

32 oz richly marbled beef with a minimum 21-day age to ensure the most tender cut of meat. Seasoned perfectly and cooked just right over open flame

 

Enchiladas

Your choice of two or three enchiladas, Enchiladas Suizas not included.

Enmoladas de Pollo

13/15

Pulled all-natural chicken enchiladas smothered with our unique mole sauce, topped with thin-sliced red onions and quest fresco. Served with black beans and roasted corn rice

N
Enmoladas de Pollo
5 reviews
213 pops5 reviews
 

Enchiladas Rojas de Queso

12/14

Chihuahua cheese enchiladas smothered in a traditional red chile sauce topped with queso fresco, red onion, and crema Mexicana. Refried beans and roasted corn rice on the side

Enchiladas Rojas de Queso
1 review
22 pops1 review
 

Enchiladas de Bistec

13/15

Marinated skirt steak enchiladas smothered in your choice of traditional red sauce, mild green serrano sauce, or classic mole sauce.

22 pops
 

Enchiladas Suizas

$19

Three sautéed shrimp enchiladas smothered in a roasted poblano cream sauce and chihuahua cheese. Served with arróz blanco and spring salad.

213 pops2 reviews
 

Niños

Includes soft beverage

Sope

$7

A sope with refried beans and chicken. Served with roasted corn rice

 

Pollo Asado

$9

All-natural chicken breast broiled over open flame. Served with rice on the side

 

Quesadilla Frita

$7

Cheese corn masa quesadilla made to order. Served with rice and beans

 

Tacos de Pollo

$8

Two crispy mini tacos filled with pulled chicken and cheese. Served with rice and beans

 

Burrito

$7

Two mini bean and cheese burritos. Served with rice on the side

 

Postres

Flan Almendrado

$8

The most traditional dessert in Mexico. Delicate vanilla custard baked with roasted almonds topped with caramelized sugar

Flan Almendrado
1 review
11 pop1 review
 

Arroz con Leche

$7

It's the ultimate comfort dessert. Arroz con Leche is the Mexican version of the well-known rice pudding

11 pop
 

Brownie a-la-Modelo

$9

Classic brownie recipe infused with Negra Modelo. Finished off with a soft scoop of coffee ice cream

22 pops
 

Choco Flan

$9

Chocolate cake and flan combine to make this delicious semi-sweet desert. Traditional flan over a layer of moist chocolate cake

 
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NNut Allergy

Dinner is served from 4pm-Close

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

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